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HomeHealthMaria Branyas: Secrets of 117-Year Life, Gut Microbiome, Longevity

Maria Branyas: Secrets of 117-Year Life, Gut Microbiome, Longevity

Maria Branyas Morera, longevity, supercentenarian, gut microbiome, genetics, aging, healthy lifestyle, University of Barcelona, Manel Esteller, cellular age, infant microbiome, medical research, World's Oldest Woman, Lucile Randon, Spanish Flu, Covid-19, Catalonia, Spain, health, microbiome research

The Secrets of a Supercentenarian: Maria Branyas Morera’s Exceptional Longevity

The recent passing of Maria Branyas Morera at the remarkable age of 117 has sparked renewed interest in the enduring question of human longevity. While the quest for immortality remains firmly in the realm of fantasy, scientists are increasingly focused on understanding the factors that contribute to exceptionally long and healthy lives. Branyas, who held the Guinness World Record for the oldest living woman before her death, presented a unique opportunity to explore these factors, and preliminary research suggests that a combination of fortunate genetics, healthy lifestyle choices, and a surprisingly youthful gut microbiome may have played a significant role in her extraordinary lifespan.

A team of researchers at the University of Barcelona, led by geneticist Manel Esteller, had the privilege of studying Branyas in the months leading up to her passing. Their investigation, the results of which were recently reported by the Spanish media outlet Ara, delved into various aspects of her biology and lifestyle, seeking clues to unlock the secrets of her longevity. One of the most intriguing findings was the composition of her gut microbiome, the complex ecosystem of bacteria, fungi, and other microorganisms that reside in the digestive tract.

The gut microbiome has emerged as a critical player in human health, influencing everything from immune function and metabolism to brain health and even mood. A balanced and diverse microbiome is generally associated with better health outcomes, while an imbalance, often referred to as dysbiosis, can contribute to a range of health problems. In Branyas’ case, the researchers discovered that her gut microbiome closely resembled that of an infant, a finding that suggests a remarkable degree of resilience and vitality in her digestive system.

This infant-like microbiome may have provided Branyas with several advantages. Infant microbiomes are typically characterized by a higher abundance of beneficial bacteria that promote healthy digestion, nutrient absorption, and immune development. These bacteria can also help to protect against harmful pathogens and maintain the integrity of the gut barrier, preventing inflammation and other health problems. While further research is needed to fully understand the specific mechanisms at play, it is plausible that Branyas’ unique microbiome contributed to her overall health and longevity by supporting optimal gut function and reducing the risk of age-related diseases.

However, the gut microbiome was not the only factor contributing to Branyas’ exceptional lifespan. The researchers also found evidence of remarkable genetics that appeared to slow down the aging process at a cellular level. They estimated that her cellular age was approximately 17 years younger than her chronological age, suggesting that her cells were aging at a significantly slower rate than expected. This genetic advantage may have protected her against the development of age-related diseases and contributed to her overall resilience.

Beyond genetics and the microbiome, Branyas also made conscious lifestyle choices that supported her health and longevity. She adhered to a Mediterranean diet, rich in fruits, vegetables, whole grains, and healthy fats, which is known to have numerous health benefits. She also avoided alcohol and smoking, two major risk factors for chronic diseases. Regular physical activity, in the form of daily walks, helped her to maintain her physical strength and mobility.

Furthermore, Branyas enjoyed a rich social life, surrounded by her family and friends. She had three children, two dozen grandchildren and great-grandchildren, and her social connections provided her with emotional support, a sense of purpose, and opportunities for engagement and stimulation. Social interaction has been shown to have a positive impact on health and well-being, and it is likely that Branyas’ strong social network contributed to her longevity.

Despite living through numerous historical events, including both World Wars, the Spanish Civil War, and two major pandemics, Branyas remained remarkably healthy throughout her life. She experienced only a mild bout of COVID-19, and maintained a sharp memory and lucid mind until the very end. Her ability to navigate these challenges and maintain her cognitive and physical health speaks to her resilience and the robustness of her overall health.

While Branyas’ case is exceptional, it provides valuable insights into the complex interplay of factors that contribute to human longevity. Her unique combination of genetics, microbiome, and lifestyle choices highlights the importance of a holistic approach to health and aging. While not everyone can inherit her exceptional genes, adopting healthy lifestyle choices, such as eating a balanced diet, exercising regularly, and maintaining strong social connections, can have a significant impact on our health and well-being.

The ongoing research into Branyas’ longevity and that of other supercentenarians holds the promise of unlocking further secrets that could benefit us all. By understanding the factors that contribute to healthy aging, we can develop strategies to promote longevity and improve the quality of life for everyone. While the pursuit of immortality may remain a distant dream, the quest for a longer, healthier, and more fulfilling life is within our reach. The story of Maria Branyas Morera serves as an inspiring reminder of the potential for human resilience and the power of a life lived with intention and purpose. Further research into the human microbiome will hopefully provide insight to promoting these beneficial bacteria.

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